Minestra maritata (italian wedding soup)

Minestra Maritata - Italian Wedding Soup is a heartwarming and flavorful dish that perfectly marries the flavors of tender meatballs, vibrant greens, and delicate broth.

For a warm bowl of Italian comfort, try Giada De Laurentiis' Italian Wedding Soup recipe, studded with tasty little beef-pork meatballs.

Minestra maritata is called Italian wedding soup in English but this stew of wild greens and pork would never actually be served at a wedding in Italy.

"Wedding soup" is a popular Italian-American dish made with escarole and tiny meatballs simmered in chicken broth and adorned with small pasta, typically

This delicious italian wedding soup is a perfect dinner dish! And this soup is vegan friendly meaning it's meat and dairy free! You can learn how to make this meal here.

In this version of Italian Wedding Soup, the meatballs are full-sized, full-flavored and plenty filling. Learn how to make it today.

This is not your mother's classic Italian wedding soup recipe, thanks to the addition of lemon juice, and this secret ingredient.

There are endless variations on this soup, but the main elements are meatballs and greens. In our recipe, we make meatballs of ground beef and pork, and we add plenty of fresh herbs and kale for the green component. While the name indicates that the soup might be served at an Italian wedding, it is actually a mistranslation of minestra maritata, which refers to the "marriage" of greens and meat in the soup.

This easy Italian Wedding Soup recipe is cooked in only a few minutes using the Instant Pot. Not only is this soup delicious, but it is also low in calories

This popular soup recipe from Italy is comfort food at its best. Learn how to make this easy soup, which lends itself to countless variations.