Cherry coconut

These Cherry Coconut Magic Bars are a twist on the classic 7-Layer Bars. They're a sweet and fruity treat that will disappear in seconds.

Cherry Coconut Bars are the perfect dessert bars with a buttery graham cracker crust, and coconut, vanilla, almond extract, and maraschino cherry topping.

Fresh cherries and coconut are baked into a gooey, sweetly tart filling over a crisp shortbread crust to create these Cherry Coconut Bars.

These Cherry Coconut Bars are buttery shortbread topped with a sweet and chewy, coconut cherry filling. Easy to make and delicious!

Snowy white coconut and glistening red cherries add holiday cheer to these shortbread-style cookies making them an ideal addition to Christmas cookie platters.Makes 18 - 20 cookies.

Martha Washington Candy is an old-fashioned favorite for the holidays -- and it's easy to see why. Loaded with creamy sweetened coconut-pecan centers coated in chocolate, this classic confection is a purely decadent delight. Enjoy it in its traditional coconut-pecan flavor, or add in chopped maraschino cherries. Either way, there's just one word to describe it -- delicious!

Coconut, pecans, and maraschino cherries make up the creamy filling while rich chocolate coats the ball in this Martha Washington candy.

Melt-in-your-mouth Cherry Coconut Snowball Cookies with a maraschino cherry and coconut glaze will be your new favorite Christmas cookie.

Rich and chewy Cherry Coconut Bars, studded with vibrant red maraschino cherries, are a nostalgic addition to the holiday sweets tray.

Drain cherries and set aside. Cream the softened butter and confectioners' sugar. I used my hand mixer. Blend in the coconut and cream; mix well. Chill for 15 minutes. Take a...