African ground beef recipes

This classic dish from South Africa, Bobotie (pronounced ba-bo-tea), is made with ground beef seasoned to perfection, and a creamy, decadent topping. It is rich, savory, spicy, aromatic, and zingy. A comforting meal, full of the flavors of Africa!

That boy is home again. How do I know beyond the fact that the washing machine has been going nonstop for the last three days? Because the refrigerator, once again, fills up and empties out on a da…

This is the BEST recipe of Aloo Keema! A one-pot, traditional Pakistani dish made with spicy ground beef and potatoes that are simmered in a juicy tomato-based sauce. My fool-proof, super easy recipe will give you an incredibly flavourful minced meat and potato curry.

It's no secret, I love bold flavourful food. These North African Chermoula meatballs are redolent of this type of cooking – exotically spiced and gutsy in character. The flavourings typify the earthy spices of North Africa with a playful pairing of savoury and sweet. Think apricots, peaches, even currants. Chermoula is a North African spice combination of cumin, coriander, paprika, saffron and cayenne pepper. It's warm rather than fiery hot and can be used liberally on meats, chicken and…

If you're craving for a proper vetkoek with curried mince, or a 'curry bunny', you're in for a treat! This curried beef mince recipe is also very versatile. While its primary purpose is to elevate your vetkoek experience, it can also moonlight as the star in South African curry and rice, as a savoury pancake filling or as a topping on toast.

South African Curry & Rice

West African Beef Kabobs are a popular Nigerian street food recipe known as Suya. They're made with juicy, spicy meat and peanut butter sauce!

Keema aloo is an Indian curry made with ground beef and potatoes, tomatoes, peas, fresh ginger, cilantro, and lots of spices for a flavor-packed meal.

Discover the most popular African foods everyone should try, from spicy stews to flavorful grains. This guide highlights unique dishes from across the continent, offering a delicious way to explore African cuisine. Perfect for food lovers and adventurers alike, these recipes will bring bold and vibrant flavors to your table. Dive into the world of African cooking today and experience a taste like no other. Explore more now!

Varsgebakte vetkoek met heerlike kerriemaalvleis is sinoniem met kerkbasare, kermisse en feeste en is deesdae 'n tradisie wat ons met al ons landgenote...