Cookie recipes

11K reactions · 2K shares | RASPBERRY COCONUT BARS✨ Follow @emilyxlevi for more healthy + family friendly recipes and tips! These were so easy to make and were the perfect thing to end the day with. ⭐️How you can make it: 2 1/2 cups frozen raspberries 2 cups shredded coconut 3 tbsp maple syrup 2 tsp vanilla Dark chocolate for coating Blend frozen raspberries, coconut, vanilla and maple syrup together. Press into a dish lined with parchment paper and freeze for 2 hours. Remove, cut into bars and coat with dark chocolate. #healthydessert #healthysnacks #healthysnackideas #valentinesdessert #valentinestreats #healthytreats | Levi Jensen

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218K views · 2K reactions | Chocolate Orange Palmiers | Chocolate Orange Palmiers | By Crowded Kitchen | With just four ingredients, these chocolate orange palmier are one of the easiest holiday cookies you can make and they taste like a cross between a croissant and a cookie. You just need sugar, orange zest, and puff pastry for the Palmiers and then after baking, you can dip them in melted chocolate and top with more of the orange sugar mixture. They're crispy, buttery, and perfect for dipping in coffee. The key is to use really high quality puff pastry and if you're feeling adventurous, you could even make your own. You can find the full recipe in the comment section below.

19K views · 10K reactions | Extra Gooey CHOCOLATE PECAN PIE BARS. Get the satisfaction with a fraction of the effort with these bars that come together so quick! The crust is an easy 4-ingredient press-in job (and it stays crisp!) with a sweet, salty, tangy pecan pie filling studded with bitter chocolate. Make them now and you will have no regrets. The recipe is up on the site. —> https://scientificallysweet.com/the-best-gooey-chocolate-pecan-pie-bars/ #pecanpie #pecanpiebars #chocolatepecanpie #piebars #foodscience #scientificallysweet | Christina Marsigliese

16K views · 6.1K reactions | “Table-tasters” look at this satisfying treat we found at #wholesome_hearty_eats 🤤. Try this delicious Lemon Drop Soft Whip Shortbread Cookies recipe. 🍋🍪. 📸: @wholesome_hearty_eats | Follow Table Taste (FB) & @tabletastecollection (IG) For More Add these to your baking list! 🍋 These buttery, soft whipped shortbread cookies are the perfect summer treat because they are so light and have the perfect sweet, citrus flavor. Here’s what you’ll need - 1 cup unsalted butter, room temp - 1 cup powdered sugar - 1/3 cup fresh lemon juice - 1 tsp salt - 2.24 cups flour - 2 tbsp corn starch - Lemon zest for on top 1. Preheat your oven to 325 degrees and grab a parchment lined baking tray. 2. Combine your room, temperature butter, powdered sugar, and fresh lemon juice in an electric mixer and let this whisk for about 3 minutes. 3. Combine your flour and your cornstarch in a separate bowl and then gradually add to your weapon mixture. What’s thoroughly combined scoop out to tablespoon sized balls, a cookie dough and place them on your cookie sheet. 4. Dip a fork in flour and then use it to flatten the cookies. Sprinkle some lemon zest on top and bake for 12 minutes at 325 degrees. #wholesome_hearty_eats #w_h_e #tabletastecollection #tabletaste #table-tasters #ttc #instagood #insta #instagram #food #foodie #viralvideos#cookies #baking #lemon #lemondessert #dessert #shortbread #lemondrop #recipe #homemade | TABLE TASTE COLLECTION

243K views · 4.8K reactions | Cherry Magic Bars/Dream Squares | #mrsbrownskitchen #christmasbaking #christmascookies | By Mrs. Brown’s Kitchen | Cherry Dream Squares are one of my favorite. I got some ingredients to prep at first. I think the only thing I dislike about this grater. So, it's hard to get a bowl to fit under it. I need one cup of something. So, I got that cherry rigged up now, graham cracker crumbs. I know you can buy 'em in crumb format but I have a lot of graham crackers. One cup of graham cracker crumbs is one sleeve minus 2 crackers. Two jars of Maraschino cherries drained and packed. Cutting those cherries in half is an actual nuisance. Super time consuming but they tear in half really easily. You want to wear some gloves 'cuz if not, you're going to have red fingers for days. One and ahalf cups of all-purpose flour, 2thirds cup of brown sugar that is packed. One cup of graham cracker crumbs and one teaspoon of baking powder. Whisk this together a little. Add one cup of milk butter and get that all combined Earns for the crust to the bottom of your nine by 13 prepared pan. When you have achieved full and infinite coverage, set that to the side and get a large bowl. Four cups of shredded coconut. The coconut haters either just scrolled on or decided to type in the comments I don't like coconut. Two cans of sweetened condensed milk in here. I'm going to add one now and one layer. Two teaspoons of vanilla extract. 1 teaspoon of almond extract and I never measure that one with my hair. Two bottles of drained and half maraschino cherry two cups of milk chocolate chips, Oh, the smells are divine. Let's get this on the crust. These may just be perfect as image but I always like to sprinkle some chocolate chips on top. They need to be measured with your heart into the oven at 325 degrees for 35 to 45 minutes. Don't forget to remove your plastic chew clips. When these are out of the oven, I'm going to leave them in their pan to hang out on a wire cooling rack for about an hour. I'm going to pop them in the fridge so they firm up a bit before I remove them to cut them. These are definitely a classic and they're so attractive. They're pretty.

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