Pork casserole recipes

Mary Berry’s Pork Casserole is made with pork shoulder, onion, leek, carrot, Dijon mustard, cider vinegar, and a bouquet garni of bay leaves, sage, and thyme. This easy pork casserole recipe creates a hearty dinner that takes about 6 hours and 20 minutes to prepare and can serve up to 4 people.

This pork chop casserole is a family favorite! Crispy pork chops are layered over creamy potatoes and baked until perfectly tender.

Delicious pork chops baked on a bed of scalloped potatoes. Pure comfort in one casserole.

Don't let your leftover pork go to waste. This easy casserole needs just a few pantry ingredients, rich and creamy noodles are always a hit.

This pulled pork enchilada casserole is an easy enchilada bake packed with layers of pork, enchilada sauce, tortillas, and cheese.

Mary Berry’s Pork and Apple Casserole combines succulent pork shoulder, onions, mushrooms, and crisp apples in a savory cider-infused sauce. With 15 minutes of prep and 2 hours of cooking, this recipe yields 4 servings.

Discover this trusted, delicious recipe for Pork Chop and Rice Casserole, expertly crafted and tested to be the perfect family meal.

Pork Paprikash - a delicious twist on paprikash using pork tenderloin. And easy super easy recipe to get dinner on the table in no time.

This creamy pork casserole is cooked with cider and stock, then finished off with a good splash of cream and a sprinkling of crispy bacon.