Pistachio cream cheese frosting

You would have thought that after I ingested most of the banana cupcakes that I baked few days ago , I don't have a hankering for...

These fluffy light cupcakes are made with a box mix, pistachio pudding and topped with a creamy pistachio buttercream.

The swirled top and pistachio-coated sides make this pistachio layer cake with cream cheese buttercream a real showpiece for parties.

This three-layer pistachio cake contains no artificial flavors, cake mix, or pudding mix, but is still infused with a delicate pistachio flavor.

Pistachio cupcakes are easy to make and full of pistachio flavor. Chopped pistachios are in both the cupcake and as a topping.

This pistachio cake is made with real pistachios! It's soft, fluffy, light and tastes unbelievable with silky cream cheese frosting.

Honey Pistachio Cupcakes made with Cream Cheese Frosting are fluffy and made with real pistachios giving them a buttery, nutty flavor.

Made from scratch with 100% real pistachios, these soft and fluffy pistachio cupcakes are full of warm pistachio flavor. Topped with the most incredible whipped cream cheese frosting, they are the perfect cupcake treat. Bonus: the recipe can be made gluten-free, dairy-free, vegan, or plain regular.

Made with ground pistachios and a hint of almond extract, this pistachio cake is bursting with flavor and texture. Plus, the creamy cream cheese frosting perfectly complements the nutty flavor of the cake.