Peter som

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Cacio e Pepe Monkey Bread Peter Som Sweet Monkey, Oscar Viewing Party, Peter Som, Pecorino Cheese, Classic Italian Dishes, Bread Snacks, Frozen Pizza, Viewing Party, Monkey Bread

Crowd pleaser alert! I’ve given the traditionally sweet Monkey Bread a savory twist that’s perfect for game night, that Oscar viewing party or anytime you want to feed lots of hungry mouths. The flavors of classic Italian dish Pasta Cacio e Pepe— pecorino cheese and black pepper— are combined with p

3
Gorgonzola Dressing, Radicchio Recipes, Pear Blue Cheese, Orange Salad Recipes, Salad With Blue Cheese, Radicchio Salad, Lemon Potatoes, Walnut Recipes, Pear Salad

In the cooler months, I often turn to heartier fare like radicchio that give great crunch and big flavor—and this sturdier veg can stand up things like roasting and shredding. Charring the radicchio brings out some of the sweetness, which complements the delicate pear flavor. The addition of shards

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One Pot Spicy Sausage Pasta, Spicy Burrata Pasta, Burrata Pasta Recipe, Pasta With Burrata, Spicy Sausage Pasta, Anchovy Paste, Indulgent Recipes, Spicy Italian Sausage, Guest Ideas

This is truly a versatile one-pot meal pantry supper that will feed a crowd in 20 minutes. Bold flavor agents— that I always have in my fridge and pantry— like tomato paste, anchovy paste, pepper flakes, chicken stock and spicy Italian sausage come together with pasta in (literally) one pot for a sa

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Napa Cabbage Slaw, Chicken Katsu, Chicken And Cabbage, Peter Som, Slaw Recipes, Napa Cabbage, Asian Inspired Recipes, Cabbage Slaw, Evening Meals

I’ve given the ever-popular chicken katsu a bit of heat with the addition of togarashi— a Japanese spice blend— and cayenne. It’s a beautifully spicy addition to the golden brown panko that enrobes tender chicken. Togarashi is increasingly available in many supermarkets’ spice aisle, but if you can’

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Gochujang Brown Butter Cabbage Gratin — Peter Som Gochujang Cabbage, Cabbage Gratin, Butter Cabbage, Gochujang Recipe, Buttered Cabbage, Peter Som, Meatless Mondays, Midweek Meals, Recipe Roundup

The humble cabbage gets a flavor boost with this cheesy gratin and spicy hit of Korean gochujang that brings a touch of kimchi vibes. Brushing the cabbage with mayonnaise increases the browning (and the flavor). This dish is a perfect vegetarian main along with a crusty baguette or a perfect side to

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