Paula deans pumpkin gooey butter cake

Are you ready for a rich and decadent fall cake?? Then, be sure to check out this recipe for Paula Deen's Ooey Pumpkin Butter Cake!! So yummy!

Pumpkin Gooey Butter Cake is a seasonal take on the classic butter cake recipe. This dessert is perfect for fall because it doesn't take long to prepare and it serves a crowd. Try it for Thanksgiving this year.

This pumpkin gooey butter cake recipe is perfect for fall and a wonderful dessert to make for Thanksgiving!

A delicious combination of a cake mix crust, deliciously sweet and silky pumpkin filling and a dollop of whipped cream make this gooey butter cake a possible threat to the traditional pumpkin pie.

Paula Deen’s Pumpkin Bars is made with eggs, granulated sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, cinnamon, salt, baking soda, cream cheese, butter, confectioner’s sugar, and vanilla extract. This easy Pumpkin Bars recipe creates a delicious dessert that takes about 1 hour 15 minutes to prepare and can serve up to 16 people.

Whip up a delicious pumpkin gooey butter cake with a cake mix and cream cheese. All the ooey goodness of butter cake, but with pumpkin spice!

My favorite alternative to pumpkin pie!

Full of flavor and a perfect fall dessert, Pumpkin Gooey Butter Cake is sure to please everyone at the dinner table this Fall Season!

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This Pumpkin Gooey Butter Cake has a fluffy, spiced pumpkin cake base & is topped with a gooey cream cheese layer. The cake bakes to tender perfection under the gooey cream cheese layer, and who can resist that crackly top! #pumpkincake #halloweencake #thanksgivingcake #thanksgivingdessert #gooeybuttercake #easydesserts #layercake #pumpkinspice #pumpkindesserts #pumpkin #fallbaking #fallcake #falldesserts #bluebowlrecipes | bluebowlrecipes.com