Homemade apple tarts

These Cheddar Rye Apple Hand Pies are cozy pockets of delicious goodness! A flaky all-butter pie crust is mixed with aged cheddar cheese then stuffed with a warm, spiced apple filling. This must-have fall dessert is sweet and savory and easy to make ahead of time. They are delicious for breakfast with a cup of coffee or enjoyed as an after dinner treat served with Chicken Tortilla Soup.

Dutch Apple Pie (aka apple crumble pie, aka perhaps the most perfect pie in existence) is filled with cinnamon-spiced homemade apple pie filling and topped with a glorious buttery streusel crumb topping. It's an utterly blissful experience to eat a slice of slightly warm dutch apple pie with a scoop of ice cream!

The only homemade apple pie filling recipe you'll ever need! Perfect for all baked goods like pies, pastry and even dumplings.

Winnie Wai-Ling Lee on Instagram: "Apple tart 🍎🍎🍎 . . It’s apple season and here is another fun way to use puff pastry. I have used a frangipane filling here but you can skip if you prefer a simpler tart. You don’t even need a fancy shaped apple cutter as I squeezed a round metal cookie cutter so it became slightly oval. . . I will be adding this recipe to my blog this evening. You can find the link in my profile. Www.ohcakeswinnie.com . . . #cakeinspo #cakedecorating #cakegoals…

An easy and delicious recipe for salted caramel apple pie with homemade pie crust and salted caramel sauce!

This Homemade Apple Pie is made with sweet cinnamon apples and a beautiful lattice pie crust. Golden brown, flaky, and delicious, it is perfect for company.

A rich tart filled with caramelized apples and topped with homemade salted caramel. #SaltedCaramelTart #CaramelApple #FallDessert

How to make a perfectly buttery and flaky pie crust on sallysbakingaddiction.com Recipe, success tips, troubleshooting, and video tutorial included.

This easy apple pie filling is packed with amazing fall flavors. Tender apple slices, drenched in a simple cinnamon-flavored sauce with a perfect balance of sweetness and tartness.