Gnocchi sauce

Wondering what the best sauces for gnocchi are? There are so many great options! From pesto sauces, to creamy sauces, tomato sauces and more!

From classic tomato and Alfredo to the more unique pumpkin and blue cheese, these easy and delicious sauces for gnocchi will make your dinner sing.

Creamy gnocchi sauce is a fusion of rich mascarpone, shallot, and garlic cloves, simmered together with heavy cream, cheese, and pillowy gnocchi.

This article features 25 delicious sauces that you can use to dress up your gnocchi. From easy classics like pesto and tomato sauce to more adventurous recipes like gorgonzola cream and wild mushroom ragù, you're sure to find a sauce to please everyone. All of the recipes are simple to make, so you can whip up a tasty dinner in no time.

Creamy Spinach and Mushroom Gnocchi is the ultimate comfort food made in just 20 minutes entirely in one pan! Store-bought gnocchi is dressed up with lots of veggies and creamy garlic sauce. It's a perfect

Pan fried gnocchi is gnocchi fried in skillet in garlic butter sauce and topped with Parmesan cheese. It's perfect weeknight dinner.

This simple gnocchi recipe takes only about 25 minutes to pull together, but it's totally date-night worthy! A fancy, hearty weeknight tested dinner that features a creamy red sauce that is really cheesy and delicious. I use a basic marinara sauce with added light cream, Parmesan cheese, garlic, fresh basil, white wine, and fresh mozzarella cheese to really up the ante.

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This gnocchi carbonara is a truly indulgent meal! Tender gnocchi is coated in a creamy, luxurious sauce made with pancetta and cheese.

If you're looking for a comforting, restaurant-quality dish that you can easily make at home, this Mushroom Gnocchi with Parmesan Cream Sauce is a perfect choice. The tender gnocchi paired with savory mushrooms and a rich, creamy Parmesan sauce creates a meal that's both elegant and satisfying. Let's explore how to bring this delightful dish to life in your kitchen.