Collard greens without meat

A meat-free take on this Southern favorite that is full of flavor. Omnivores and vegans alike will enjoy this recipe for collard greens.

Prepare these Slow Cooker Collard Greens as a delicious side. These collards have a smoky ham flavor and a great broth!

Did you know mixing Cabbage & Collard Greens together is a thing? It’s soulful, savory side dish and a must try recipe idea perfect for Easter dinner!

Collard greens recipe – These quick and easy collard greens are simmered with onion, garlic, a dash of hot sauce, and seasonings until tender. This easy yet satisfying side dish pairs perfect…

This one-pot collard greens recipe with sweet onions, smokey bacon, & malty beer is an easy Southern side dish that everyone will enjoy!

Magnolia's Collard Greens - This is the best recipe EVER

Smoky beef sausage and tender, tangy collard greens pair perfectly. Cook collards ahead for a quick weeknight meal. I'm a big fan of greens in any form. Greens like collards that hold up to slow cooking are perfect to make ahead or use in leftovers. I cooked some on a weekend for dinner and saved some to use with my beef

This hearty and comforting Vegetarian Collard Greens recipe is easy to make and very delicious. They make a perfect side dish!

Plenty of flavor and savory smoked pork or turkey that makes this Southern Collard Greens Recipe divine! Perfect for your Thanksgiving holiday meal!

When you're out of broth/stock, here's a new way to easily add flavor to collard greens. This is a pretty flexible recipe. Adjust the amounts of onion, collards, water, and soy sauce to your liking. I like to start with a smaller amount of soy sauce than I think I need and slowly add more as I taste-test through cooking. I like to cook collards for a relatively short time, but feel free to cool longer if you want a more tender texture. Enjoy!