Cinnamon sugar protein muffins

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Cinnamon Sugar Protein Muffins, Ww Cinnamon Muffins, Kodiak Cinnamon Muffins, Kodiak Pancake Muffins Recipe, Kodiak Cakes Muffins No Banana, Recipes With Kodiak Cakes, Kodiak Mix Muffins, Kodiak Breakfast Muffins, Kodiak Cakes Muffins Weight Watchers

**Edit 8/29/22**After receiving feedback from various readers, I have tweaked the recipe a bit to be a bit more flavorful and moist! Everyone gobbled them up tonight at dinner, so I know the changes were a success. I hope you enjoy! I don’t know if you realized this yet, but I L-O-V-E Kodiak Cakes. I […]

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Cinnamon Crumb Muffins, Apple Muffins Healthy, Crumb Muffins, Cinnamon Muffins, Filled Muffins, Apple Muffins, Protein Muffins, Healthy Apple, Tasty Bites

Ingredients 2 cups rolled oats 1 medium apple, chopped 2 scoops cinnamon swirl protein 4 egg whites 1 cup non fat Greek yogurt 6 packets of stevia 2 tsp cinnamon 1/2 tsp baking powder pinch of salt Directions 1. Pre heat oven to 350 degrees. Prepare muffin tin. 2. Place all ingredients in blender and mix well. 3. Divide batter into 12 muffin tins and bake at 350 for 16-18 minutes. Nutrition: 1 muffin Calories: 95 Carbs:12g Fat: 1g Protein: 9g Sugar: 3g

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These classic cinnamon coffee cake muffins have it all – sweet, fluffy moist, tender muffins topped with loads of cinnamon crumbs and an optional icing! They’re paleo, gluten-free, dairy-free, kid approved and perfect for breakfast treats, snacks and dessert. These really do have it all, they are quick to make and include the icing recipe if you want extra sweetness! I use powdered monk fruit to avoid too much added sugar. Healthy Cinnamon Muffins, Paleo Breakfast Muffins, Paleo Coffee Cake, Cinnamon Coffee Cake Muffins, Coffee Cake Muffin Recipes, Paleo Muffin Recipes, Paleo Baking Recipes, Paleo Coffee, Double Chocolate Chip Muffins

These classic cinnamon coffee cake muffins have it all – sweet, fluffy moist, tender muffins topped with loads of cinnamon crumbs and an optional icing! They’re paleo, gluten-free, dairy-free, kid approved and perfect for breakfast treats, snacks and dessert. These really do have it all, they are quick to make and include the icing recipe if you want extra sweetness! I use powdered monk fruit to avoid too much added sugar.

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