Calzone recipe

A calzone is one of the most versatile meals there is to make. There are no limits as to what a calzone can be filled with. Some of the more common ingedients include: pepperoni, sausage, cheese and veggies. However, feel free to use whatever you like.

Pizza dough is stuffed with mozzarella, ricotta, and pizza sauce in this easy Homemade Calzone recipe. Customize with your favorite toppings!

Pepperoni Calzones are easy to make with pizza dough, mozzarella and ricotta cheese, pepperoni, and baked until golden brown.

Here are some amazing calzone recipe ideas that you will love. Calzones are super tasty and easy to make and these calzones are ones you will love

Homemade Calzones - Sausage and pepperoni mixed in a creamy cheese mixture and baked in a delicious and fluffy dough. Absolutely delicious and everyone is going to go crazy for them!

Calzones are so easy! A calzone is like a stuffed pizza pocket filled with all the classic toppings - meat, cheese, and sauce in Pizza Dough.

Discover the key differences between strombolis and calzones in this detailed guide. Learn about their ingredients, cooking methods, and how each offers a unique taste experience. Whether you prefer the folded goodness of a calzone or the rolled delight of a stromboli, find out which is right for you. Explore now and make an informed choice for your next meal.

This calzones recipe is completely from scratch, including the homemade dough, but it's easier than you think! You could cook in the oven or on the grill.

Chicken Bacon Ranch Stromboli is a delicious twist on a classic favorite, combining the savory flavors of chicken, crispy bacon, creamy ranch dressing, and melted cheese, all wrapped in golden, flaky pizza dough. It’s perfect for a family dinner, game day, or any time you want a comforting, indulgent meal that’s easy to prepare and full of flavor.

Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking.