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Chickpea and Black Bean Salad Recipe (Balela Salad) - The Fig Jar
15min · Vegan, Gluten free · 6 servings
This salad is light, fresh and packed with flavor! It’s perfect for a light lunch.
Ingredients
Produce
• 1 15 oz can Black beans
• 2 15 oz cans Chickpeas
• 1/2 cup Cilantro, fresh
• 2 tsp Garlic powder
• 1 tbsp Mint, fresh
• 1 cup Parsley, fresh
• 1 cup Tomatoes
• 1/2 Yellow onion, diced (about 1 cup), large
Condiments
• 1/3 cup Lemon juice
Baking & Spices
• 1/2 tsp Black pepper
• 1/8 tsp Cayenne, powder
• 1 1/2 tsp Salt
Oils & Vinegars
• 1/3 cup Avocado or canola oil
• 1 tbsp Red wine vinegar
Nuts & Seeds
• 1 tsp Cumin