Vegan almond poppyseed muffins

Hey guys! The long weekend is coming to a close, and even though I’m entirely not ready for that, I’ve got breakfast covered for ya. You guys have probably noticed that I’m experimenting more and more with vegan recipes, and this is a really great one! What I’m really looking for when it comes to...Read More »

Tender poppyseed muffins, with the crunch of toasted almonds. These gluten free vegan almond poppyseed muffin are such a lovely morning treat!

These delicious gluten-free almond poppyseed muffins are a perfect breakfast treat. You won't even feel like you're missing out on going to the bakery when you can make these goodies at home!

- aka Copycat Costco Poppyseed Muffins Hello friends! Time for this month's Recipe Redux- In all honesty, I really wanted to br...

Unbelievably moist and delicious almond poppy seed muffins.

The best vegan lemon muffins you will try! Zesty, fluffy, and moist, with huge bakery-style tops, crunchy pearl sugar and lemon crumb topping.

These Gluten-Free Vegan Orange Poppy Seed Muffins are moist, fluffy, fragrant and nutty. Come together in one bowl and refined sugar free.

Soft vegan almond muffins inspired by almond croissants, with a gooey frangipane filling and crunchy almond topping. They taste like almond croissants but in an easy muffin form!

These bakery-style almond poppyseed muffins are soft and buttery and not a bit crumbly! They're also super easy to make.

-aka Copycat Costco Poppyseed Muffins Hello friends! Time for this month's Recipe Redux- In all honesty, I really wanted to bring you another dish for my Recipe Redux post this month. And that dish was Cooking Light's Kung Pao Chicken, for which I have my own version of on the blog that I used to make all the time. Which is why I chose it for my Recipe Redux. However, I hadn't made it for at least 2 years when I made it again last week. I don't know what's changed, but the hubby and I hated…