Spice cake recipes

Do you need the perfect fall dessert? This homemade spice cake from Live Well Bake Often is easy to make, moist, delicious, and filled with several different spices. This cake is perfect for the holidays or an easy fall dessert!

Moist homemade spice cake flavored with whiskey and autumn spices is topped with a decadent maple cream cheese frosting. Perfect for holidays or cozy family dinners, this dessert is a true crowd-pleaser!

Super Moist Spice Cake is a delightfully tender cake that’s filled with warm, aromatic spices and topped with a creamy frosting. It’s not heavy or overly sweet either. I think it’s a perfect autumn or holiday dessert, and if you’re not a fan of heavy frosting, feel free to keep it light. It will still be undeniably delicious! If you’re looking for a moist & flavorful dessert that’s not overly sweet, you’ve come to the right place. When you make a soft and spongy spice cake and pair it with a…

This Pumpkin Spice Cake recipe uses just three ingredients to make a delicious treat for fall or any time you're jonesin' for pumpkin spice.

This wonderful, delicious spice cake is made with warm spices like cinnamon and nutmeg and topped with fluffy, satiny-smooth cream cheese frosting.

The BEST homemade spice cake is bright with autumn flavor! And it is super moist. This recipe has sour cream, oil, and buttermilk. Say no to dry cake! To bring out the flavor of those beautiful spices, toast them on the stove before adding to the batter. Layer the cake with cream cheese frosting for the best combo ever!

This Old Fashioned Spice Cake is so tender made with plenty of warm autumn spices topped with a silky maple buttercream frosting.

Simple and timeless: a recipe for Old-Fashioned Spice Cake with Cream Cheese Frosting

This moist and flavorful pumpkin spice cake is the perfect fall treat! Topped with a crunchy cinnamon crumb layer, every bite brings the warm essence of autumn spices. The combination of pumpkin and crumbly topping makes this cake irresistible. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar 1 1/2 cups all-purpose flour 1 tsp pumpkin spice This cake is perfect for cozy fall mornings or an indulgent evening dessert with its moist texture and spiced crunch.

This Amish chai spice cake has a moist, tender crumb and incredible flavor! Every bite explodes with warm autumn spices.