Pork liempo recipe

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Dinakdakan is an Ilocano delicacy traditionally made with grilled pork face and liver made rich and creamy by adding pork brains and this version uses mayonnaise instead. Perfect as a main with steamed rice for lunch or dinner or as "pulutan" (booze food). Ilocano Food Recipes Dishes, Pulutan Recipe Filipino Food, Dinakdakan Recipe Filipino Food, Dinakdakan Ilocano Recipe, Dinakdakan Recipe, Christian Recipes, Pinoy Food Filipino Dishes, Che Recipe, Filipino Ulam

Dinakdakan is an Ilocano delicacy traditionally made with grilled pork face and liver made rich and creamy by adding pork brains and this version uses mayonnaise instead. Perfect as a main with steamed rice for lunch or dinner or as "pulutan" (booze food).

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