Long life noodles recipe

These Long Life Noodles are a quick and easy, incredibly delicious, traditional dish you'll love to serve for Chinese New Year. Tender noodles are stir-fried in a simple sauce along with chicken, savory mushrooms, fresh ginger, and scallions.

This is a classic Chinese noodle dish representing long life and longevity typically made during celebrations.

This recipe for longevity noodles is based on the traditional Lunar New Year dish that brings you good luck and long life…if you don’t break the noodles!

Long Life Noodles - The Woks of Life

Long Life Noodles (yī miàn, 伊面) or yi mein, symbolize longevity and can always be found on the banquet table at Chinese celebrations. Yi Mein, also known as e-fu noodles are always served at birthday, new baby, wedding or lunar new year banquets.

Long Life Noodles (yī miàn, 伊面) or yi mein, symbolize longevity and can always be found on the banquet table at Chinese celebrations. Yi Mein, also known as e-fu noodles are always served at birthday, new baby, wedding or lunar new year banquets.

Long Life Noodles (yī miàn, 伊面) or yi mein, symbolize longevity and can always be found on the banquet table at Chinese celebrations. Yi Mein, also known as e-fu noodles are always served at birthday, new baby, wedding or lunar new year banquets.

These Long Life Noodles are a quick and easy, incredibly delicious, traditional dish you'll love to serve for Chinese New Year. Tender noodles are stir-fried in a simple sauce along with chicken, savory mushrooms, fresh ginger, and scallions.

The Chinese celebrate the New Year by eating long noodles, which are meant to symbolize a wish for a long life, so make sure ya use extra-long noodles to make this dish!