Burrata fig prosciutto

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Emily Love Leserman on Instagram: "🍕 👻 BOO-Rata Flatbread 👻🍕

This fig, prosciutto, arugula flatbread is perfectly topped by deliciously, spooky BOO-Rata! And it’s perfectly paired with a beautiful glass of @stfranciswinery Chardonnay #stfrancispartner 
 
The balance of fruit and vanilla in this beautiful chardonnay pairs well with the rich texture of burrata. And the thing that makes this flatbread so good is that every part of your palate is hit!
 
The prosciutto adds saltiness, the fig preserves add sweetness, the balsamic reduction gives it some bite, and the peppery arugula rounds out the dish.
 
HOW TO MAKE:
🍕 preheat the oven to 450 and roll out some pizza dough. I use a pre-made gluten free dough
🍕 place on a pizza stone or baking sheet and top with fig preserves
🍕 place pro Arugula Flatbread, Fig Prosciutto, Fig Preserves, Gluten Free Dough, Balsamic Reduction, Fall Entertaining, Pizza Stone, A Pizza, Pizza Dough

Emily Love Leserman on Instagram: "🍕 👻 BOO-Rata Flatbread 👻🍕 This fig, prosciutto, arugula flatbread is perfectly topped by deliciously, spooky BOO-Rata! And it’s perfectly paired with a beautiful glass of @stfranciswinery Chardonnay #stfrancispartner The balance of fruit and vanilla in this beautiful chardonnay pairs well with the rich texture of burrata. And the thing that makes this flatbread so good is that every part of your palate is hit! The prosciutto adds saltiness, the…

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