Zucchini poblano recipes

A easy delicious green enchilada with summer veggies and protein of your choice.

This Keto Zucchini Gratin recipe is a show stopper and one of the tastiest side dishes we’ve had in quite some time. This dish would be perfect served up for the holidays next you a prime rib or as a quick and easy weeknight keto side dish! Kid & Cowboy Approved!

This rich and comforting dish is the perfect vegetarian filling for gorditas or tacos. This also makes a great accompaniment to grilled steak, pork, chicken, or turkey.

Ready in 30 minutes, this gluten-free and vegan Poblano Zucchini Soup Recipe features simple ingredients and is topped with crunchy pepitas coated in a zesty chili-lime mixture!

All signs point to fall arriving. Evenings are cool enough to suddenly require a sweatshirt and if you look closely, a few trees have a touch of yellow creeping into their leaves. Obviously the kids are back at school and avoiding getting stuck behind a yellow school bus takes strategy and a bit of

Easy Creamy Zucchini Corn and Poblano Chile (or Calabacitas con Elote y Rajas de Chile Poblano) is a quick and tasty dish for those nights you don’t feel like cooking. Serve with flour tortillas and enjoy!

Enjoy this chicken Poblano or pollo con chile poblano! A dish featuring succulent chicken cooked in a rich, smoky sauce made with roasted poblano peppers, and

Roasted poblano peppers and sweet corn come together in this rich tasting casserole! Enjoy this lightened-up version of Poblano Corn Casserole year round!

Easy to prep, this Mexican zucchini and ground beef skillet combines fresh zucchini and ground beef with fresh spices for a delicious dinner!

Green spaghetti or espagueti verde features al dente pasta with a rich and luscious roasted poblano, garlic, and fresh cilantro cream sauce.