Tiramisu cookies recipe

These tiramisu cookies are made with soft and chewy coffee cookies topped with creamy mascarpone cream, and topped with cocoa powder.

These little nibbles of Italian bliss are soft sandwich cookies filled with tiramisu filling. They make a unique addition to holiday cookie platters.

Just over a year ago I made tiramisu cookies...THE FLAVOURS I tasted in my mouth when I ate those cookies was amazing. I've made a lot of cookies since but...

These little snowball bites capture the essence of Tiramisu so perfectly. They have a light coffee flavour with notes of chocolate and cinnamon with a pinch of salt to balance things out nicely and they’re not too sweet. The Kahlúa offers up it’s pleasant coffee flavour without tasting boozy which I appreciate. The mascarpone produces a texture that’s somewhere between a truffle and cheesecake. Addictive! They will keep you coming back for more!

These cookies taste so similar to tiramisu that it always surprises me. You'll get notes from the espresso, the rum, the creamy mascarpone and the rich dark chocolate. It might look like a normal cookie, but it will leave you thinking tiramisu was what you had for dessert!

All the flavors of tiramisu in a frosted tiramisu cookie. Made with a brown sugar espresso cookie and topped with a creamy mascarpone frosting, these cookies are a major hit.

A creamy coffee filling and a chocolate covered coffee bean makes these Tiramisu Cookie Cups a fun treat to share with coffee lovers.

Chewy coffee cookies swirled with mascarpone cheese and filled with dark chocolate chunks.

These Tiramisu Cookies from Julie Marie Eats are some of the best cookies ever. Espresso cookies with a mascarpone frosting and coca powder.