Sliced pears

Learn how to cut a pear into slices or cubes for your next charcuterie board, snack, fruit salad, or toddler with these super easy methods. Fancy occasion or not, you’ll be ready to serve fresh pear in no time. Whether you’re using an Asian or Bartlett pear – both are delicious especially when they’re ripe. It can seem a little difficult to cut pears in slices or cubes, but we’re here to help make it easy for you.

Makes 12 to 16 bars

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To ensure pears and apples do not get soggy or turn color too early, do not cut them more than two hours in advance of serving. Add the juice of two to three fresh lemons to a large mixing bowl of water. Toss the slices in the water, remove and dry. Allow it to soak in the mixture for five minutes.

sliced ripe pear on white background

A delicious cobbler that can be made with any kind of fruit, any time of the year.

Stock photo of sliced red and green anjou pears on a cutting board. Can be used as a seamless food background for sliced fruit.

Did you know pears are one of the top food choices for fiber?

Pears at market

Sliced pear on white plate | fruit: pear . Frucht: Birne . fruit: poire | Food. Art + Style. Photography @ monbraee |

Pears & Lemons by Laksmi W, via Flickr

DONNA HAY'S PEAR WAFER [Donna Hay]

If you’re searching for a show-stopping appetizer or side dish, these Elegant Blue Cheese Stuffed Pears are just what you need! The natural sweetness of the pears pairs beautifully with the tangy blue cheese, crunchy walnuts, and a drizzle of honey. Perfect for holiday feasts or an intimate dinner, this dish is a seamless blend...