Lamb chop pasta

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a pot full of stew with meat and carrots

Perfectly seared outside and tender and juicy inside, these lamb loin chops are insanely rich and succulent. Plus, the herby sauce they cook in is spectacular. This is the perfect dish for a stay-in date night or a special treat for the whole family.

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pasta with meat and parmesan cheese in a blue bowl on a white table

Here we have a Red Creamy Rigatoni Pasta with Spinach topped with Seared Bone-in Lamb Chops. Side note: I would leave out the Basil from being roasted in the oven. I wouldn’t blend the basil with the...

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a plate of pasta with meat and sauce on it next to a glass of wine

I often think that left overs are the best part of any big meal. Especially when it comes to a big, proper roast or weekend feast! If you plan on whipping up my Slow Roast Sticky Lamb this weekend (uh, which you should!) then this dish is perfect for your day off on Monday. So […]

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garlic butter lamb chops recipe on a white plate

Savor the rich flavors of garlic butter lamb chops, a perfect dish for special occasions or a luxurious dinner at home. These tender lamb chops are infused with garlic and herbs, then seared to perfection for a savory, melt-in-your-mouth experience. Serve with roasted vegetables or mashed potatoes for an unforgettable meal. Ready to treat yourself to this gourmet dish?

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a bowl full of pasta and meat with the words lamb bolognzoe above it

Enjoy my delicious and hearty Lamb Bolognese, this classic Italian pasta dish is sure to satisfy everyone! With succulent lamb, a rich tomato sauce and flavorful herbs, this comforting meal is perfect for weeknight dinners. This warm and comforting dish also makes the perfect fall or winter dinner recipe. #lambbolognese #pastadish #italianfood #comfortfood #fallrecipes

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a white plate topped with pasta and meat covered in gravy on top of a marble table

Spring Lamb and Fennel Pasta A plate of Spring Lamb and Fennel Pasta with tender ground lamb, creamy sauce, and fresh parsley, served with grated parmesan. Ingredients: - 250g pasta (penne or rigatoni) - 300g ground lamb - 1 tbsp olive oil - 1 fennel bulb, thinly sliced - 2 cloves garlic, minced - 1/2 cup chicken broth - 1/2 cup heavy cream - 1/2 tsp dried thyme - 1/2 tsp salt - 1/4 tsp black pepper - 2 tbsp grated parmesan cheese - 2 tbsp fresh parsley, chopped Directions…

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