Kelp noodles

The easiest Lo Mein made with healthy vegan ingredients.

Kelp noodles are made from seaweed. They are the best low carb substitute for glass noodles. Learn how to soften the noodles easily with my simple tips!

Kelp noodles are super low calorie, great in salads or dipped in sauce - but, what are kelp noodles and are they healthy?

Kelp noodles are carb-free noodles made from seaweed with a mild taste and texture of al dente pasta. We pair them with a thick, bold sauce of creamy tahini sauce and chili garlic paste.

Nutrient dense and low calorie Pad Thai made with kelp noodles.

Raw kelp noodles salad recipe with spicy peanut sauce, tropical fresh mango and crunchy veggies, the ultimate summer meal. Good for you, gluten free, oil free, whole foods plant based and 100% vegan.

Most likely many of you have walked past the bags of kelp noodles in the refrigerated section of your grocery store without even realizing it. The beauty of kelp noodles are the many health benefits they provide like essential vitamins and minerals, plus they are usually cheap and budget friendly. N

When most of us think of eating a raw vegan meal, we think salad, with no dressing. Right? How horrifying! If that is… by therawfoodie

This will most defiantly become a family favorite... the textures and flavors in this "Noodle" dish are seriously perfect! Can be eaten alone as a main dish or served as a side dish. You can also substitute the protein or leave it out all together.

This is the dish that has SAVED me in this summer heat! Especially those days I haven’t been up for “cooking” aka not turning on my stove. This slaw is fresh, crisp, creamy, and it’s got noodles. Well, kelp noodles. Before I lose ya, these noodles have NO taste and can meld into whatever flavor you want them to… cue