French onion ravioli

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6 tablespoon salted butter 2 cups wild mushrooms, torn 2 Field Roast Plant-Based Italian Sausage, sliced 1 tablespoon chopped fresh rosemary 1/2 cup dry white wine or chicken broth 1 1/2 cups low sodium vegetable broth 1/3 cup canned coconut milk or heavy cream 1-pound cheese ravioli, homemade or store bought  Melt the butter in a skillet over medium high heat. Add the mushrooms and season with salt and pepper. Cook undisturbed for 5 minutes. Ravioli With Sausage, Ravioli With Mushrooms, Rosemary Butter, Tieghan Gerard, Half Baked Harvest Recipes, Homemade Ravioli, Cheese Ravioli, Harvest Recipes, Vegan Sausage

6 tablespoon salted butter 2 cups wild mushrooms, torn 2 Field Roast Plant-Based Italian Sausage, sliced 1 tablespoon chopped fresh rosemary 1/2 cup dry white wine or chicken broth 1 1/2 cups low sodium vegetable broth 1/3 cup canned coconut milk or heavy cream 1-pound cheese ravioli, homemade or store bought Melt the butter in a skillet over medium high heat. Add the mushrooms and season with salt and pepper. Cook undisturbed for 5 minutes.

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French Onion Soup Mac And Cheese Recipe, Luxury Mac And Cheese, French Onion Soup Mac And Cheese, French Onion Soup Pasta, French Onion Mac And Cheese, Warm Recipes, Food Dinner Recipes, Comfort Pasta, Easy Skillet Meals

This French Onion Soup Mac & Cheese is a perfect fusion of two classic comfort foods. Combining the savory richness of caramelized onions with a luxuriously creamy pasta, enveloped in a luscious mozzarella and Gruyere cheese-infused sauce. An herbaceous breadcrumb on top adds crispiness to complement this cozy and creamy dinner dish.

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