Canned biscuits dessert recipes

We love cooking from scratch, but sometimes a shortcut is in order—especially when it means we can whip up amazing bread, doughnuts, pizza and more in minutes.

There are a few ingredients we always keep on hand because they're the perfect launching pad for dozens of recipes. Just think of all of the meals you've made over the years with a humble box of spaghetti! But when it comes to baking both sweet and savory recipes, there's almost nothing as versatile as a can of refrigerated biscuit dough. Sure, your mind might hear "canned biscuit dough" and immediately think "pigs in a blanket," but we're over here dreaming of warm chicken pot pies…

Strawberry Filled Buttermilk Biscuits are little bundles of deliciousness that are rolled in cinnamon and sugar and filled with strawberry preserves.

This apple pie biscuits recipe by Foodamentary: Adventures in Food on YouTube is a great mash-up of apple pie in biscuit form.

This one-pot cobbler easily comes together thanks to refrigerated biscuits. The hint of lime zest and flaked coconut gives it an extra burst of flavor and texture.

These cinnamon rolls taste just like the homemade ones you might slave hours over. But they come together in (literally) minutes. Best of all, no one will know you didn't make them from scratch! (No yeast dough necessary, y'all!)

Skip the mess, skip the extra time! These recipes using refrigerated canned biscuits will become some of your favorite recipes to make with your family.

10 Easy Snacks to Make with a Tube of Biscuit Dough

So easy to make and can be served as a dessert or sweet breakfast buffet itme.

This Blackberry Bubble Up is a dessert made with refrigerated blueberry biscuits, fresh blackberries and sweetened cream cheese.