Bone in pork shoulder recipes oven

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For cooking pulled pork in 250 degrees F preheated oven, a bone-in pork shoulder can generally take about 1.5 – 2 hours per pound to roast and be safe to consume, however, this time may vary slightly depending on the recipe you are preparing and the oven you are using.

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Say hello to the most tender and juiciest roasted pork shoulder in the world. You'll be amazed at how easy and perfect it is on its own or in sandwiches, tacos, and more!

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