Biscotti cookies

Biscotti is one of the best breakfast ideas in the world! Paired with any favorite hot drink, taking biscotti in the morning is a great way to start the day. What's amazing about this recipe is that you can try up to 10 variations! Mix and match, and find the best version for you!

These crunchy-golden brown italian almond cookies are so easy to make. The perfect breakfast recipe to pair with your morning coffee.

Traditional Italian biscotti is a twice baked cookie that is hard and best when dunked into coffee. My grandmother made a different type of Italian biscotti, one that is soft on the inside but dense and delicious when dipped in a glaze, and decorated with non-perils.

In the corner of our living room where a vase of flowers used to stand, now proudly resides our store-bought Christmas tree, the one that at

I think it's time for another Italian biscotti recipe! This family recipe will provide you with a texture that is slightly spongy on the inside and crispy on the outside. It really doesn't get any easier than this Authentic Italian Anise Biscotti.

Panettone Fruitcake Biscotti cookies are an amazing Italian dessert recipe. Made with candied fruit and almonds in a crisp crunchy cookie for Christmas.

Attention, coffee lovers! Caramel Macchiato Biscotti are calling. A hint of espresso is baked right into crunch caramel-covered cookies. You can have your coffee, and eat it too!

Cranberry and Pistachio Biscotti – crunchy and amazing biscotti loaded with cranberry and pistachio. Easy recipe that you can make at home this holiday season.

Easy Pumpkin Biscotti that is lightly spiced and perfectly crunchy! Make a double batch and freeze it so you have this delicious cookie all season long.

Gingerbread Dipped Biscotti Cookies are an ideal holiday treat with warmly spiced, crumbly cookies dipped into creamy white chocolate.