Baked egg custard

This classic baked custard recipe is an old-fashioned dessert. This easy recipe makes silky smooth baked egg custard with almost no prep.

This recipe for baked egg custard is a simple classic… made by Mothers and Grandmothers for generations… there is nothing new or exotic about it… just a few ingredients…. I can’t take credit for the recipe and I didn’t adapt it…. this is a recipe much like most comfort foods with unknown origins… it’s simply the classic custard I’ve made for years…. and one of our family’s favorite desserts. I would recommend that you use whole milk… I find that the lower fat milks don’t set-up as well. It…

This egg custard recipe is made from scratch, flavored with nutmeg, and baked in the oven in a sweet buttery crust until smooth, silky, and thickened.

Immerse yourself in the comforting embrace of Fail Proof Egg Custard, a dessert that merges simplicity and sophistication. Each spoonful is an experience of velvety and creamy pleasure where the gentle sweetness of eggs and a hint of vanilla create a harmonious blend. With its flavors and smooth texture it showcases the enchantment that can be achieved when basic ingredients are transformed with love and attention. Whether savored on an afternoon or served as a treat, during family…

Egg Custard for REAL People: I don't know about you, But I LOVE custard. My only complaint, Is whats up with those tiny bowls? They always leave me wanting. (Another bowl!!) I'm here to fix all that today, With my HUGE recipe for egg custard! This recipe is for a 9"x13" baking…

Pioneer Woman Egg Custard Pie is made using unbaked pie crust, sugar, eggs, vanilla extract, nutmeg, and whole milk. This creamy Egg Custard Pie recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

This egg custard is so smooth and silky and sprinkled with a touch of nutmeg. It's the perfect dessert when you want something that's not too sweet or heavy.

Delight in the simple pleasure of Amish Baked Custard. This old-fashioned dessert is pure comfort, with its creamy, gently spiced custard baked to silky perfection. Served warm or chilled, it's a taste of timeless tradition.

Grandma’s Baked Custard