Stuffed sweet potato

These hearty sweet potato sloppy joes give you everything you love about the traditional sandwich while being packed with even more fiber and veggies. You'll love them!

No-frills delicious as a side or entire (meatless) meal.I'm always looking for interesting ways to use the humble sweet potato--this is no exception. If you are a fan of Mediterranean flavors or simply want to branch out of standard American food, this is a great place to start. The roasted sweet potato is nutty and sweet (of course it is), but when paired with spiced and crispy chickpeas, a new level of subtle potato flavor is highlighted- something like smoky maple. Add slightly bitter…

These easy vegan chickpea stuffed sweet potatoes are a healthy and simple meal. It's completely plant based and super satisfying!

These Spinach and Feta Stuffed Sweet Potatoes are flavorful and easy. They're a great side dish when you want to mix things up a bit!

This recipe uses fresh ingredients like tomato, cilantro, corn and black beans. Stuffed into sweet potatoes and topped with an easy guacamole. Then drizzled with a citrusy vegan sour cream. Serve as a stand alone main or side dish.

Stuffed sweet potato recipes are a great way to satisfy your cravings. Check out these delicious stuffed sweet potato recipes for a healthy meal idea.

Who knew that the sweet and smoky combo in these BBQ Chicken Stuffed Sweet Potatoes could deliver such bold flavors and be so easy to make? Whether you bake the sweet potatoes, pop them in an air fryer, or use your Instant Pot, they're the perfect base for barbecue sauce-coated shredded chicken.

An easy meal that's full of flavor, thanks to the baked sweet potatoes stuffed with shredded chicken and creamy buffalo ranch sauce.

Sweet potatoes stuffed with beans, peppers, corn, and enchilada sauce and topped with plenty of melted cheese!

These hearty bbq chicken stuffed sweet potatoes are an easy weeknight dinner and delicious way to get your sweet potato fix. Tender pulled chicken with barbecue sauce is stuffed into baked sweet potatoes and topped with a slightly tangy and fresh coleslaw.