Kakanin filipino desserts buffet

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Kutsinta is a brown (sometimes orange) and sticky cupcake which is made from rice flour, brown sugar, achuete (which is used to add color and flavor), water and a little lye water. It is cooked by steaming and is served with grated coconut. It is a traditional Filipino snack that’s very easy to make, and can be found almost anywhere. Kakanin Filipino Desserts Buffet, Kakanin Filipino Desserts, Desserts Buffet, Filipino Sweets, Lye Water, Flavor Water, Filipino Snacks, Pinoy Recipe, Desserts Bread

Kutsinta is a brown (sometimes orange) and sticky cupcake which is made from rice flour, brown sugar, achuete (which is used to add color and flavor), water and a little lye water. It is cooked by steaming and is served with grated coconut. It is a traditional Filipino snack that’s very easy to make, and can be found almost anywhere.

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