How to make al pastor meat

Al pastor tacos at home? Vivi Abeja, one of our favorite Mexican cooks, was ready to take on the challenge of making her own tiny DIY trompo.

Trade the sliced pork shoulder and trompo for ground pork and a sauté pan in this simple, 30-minute recipe for tacos al pastor.

Easy, homemade Tacos Al Pastor perfect for your weeknight dinners, special occasions, get togethers or game day parties.

Make tacos al pastor at home with this easy recipe of sliced pork shoulder in a citrusy marinade, cooked on the grill or stovetop, a family favorite.

I have been working on this recipe for longer than any other recipe I've ever worked on. But at long last, I'm pretty darn pleased with the results. Here's how to get the slow-cooked, crisply charred effect of tacos al pastor at home, no rotisserie required.

Pork butt, canned pineapple, fresh pineapple, achiote paste, guajillo peppers, oregano, white vinegar, garlic, cumin, pepper, onions, onion powder, garlic powder, corn tortillas make this the best Tacos al Pastor you've ever had.

This easy homemade Al Pastor Marinade recipe hits all the right notes – it's earthy, citrusy, and subtly sweet thanks to flavor-forward ingredients, like orange juice, smoky chiles, and achiote. Prepped in a blender in 10 minutes or less, homemade al pastor has never been so easy – use it to make tacos al pastor and more!

Enjoy the bold flavors from smoky, dried Mexican chiles and spices in this simple, authentic recipe for tacos al pastor with sweet pineapple!

This al pastor is juicy, tender, & crispy! It is the perfect balance of sweet & spicy, marinated with pineapple and authentic Mexican spices.