Homemade country gravy recipe easy

Simple country gravy made with just a few pantry staples and ready in minutes for an indulgent creamy gravy!

Learn how to make Homemade White Gravy from scratch. This simple recipe is so easy and uses just 5 staple ingredients and takes just 10 minutes!

Whip up this easy pepper gravy recipe and enjoy it's creamy and savory flavor with chicken and waffles, sausage and biscuits, or even steak.

This delicious recipe is made with leftover grease for a rich and creamy gravy that's quick and easy to make!

Easy White Country Gravy is made with 5 ingredients! I bet you have them all in your kitchen! It is a delicious gravy that is smooth, creamy, full of rich flavor and ridiculously easy to make in minutes! Recipe makes about total 2 cups gravy. 1/4 cup serving size (8 servings total).

Easy homemade gravy from scratch tastes just like KFC brown gravy. You’ll want to serve this on top of mashed potatoes, roast chicken, or turkey- really anything you could put gravy on! #gravy #side #recipe

Make thick, creamy Southern BACON Gravy for biscuits- from scratch! Easy to make, and tastes DELICIOUS, this will be a family favorite!

Amish sausage gravy is simple and flavorful country gravy made from scratch. Serve it over your favorite biscuits for a hearty breakfast.

This recipes for sausage gravy is the Southern recipe I made with my grandma and mom and now I taught my daughter this family recipe. Make sure you use a large, deep pan (like a cast iron skillet). You can brown the sausage and make the gravy in the same pan. If you eat this white gravy over biscuits (and don't make homemade biscuits), I recommend using the Southern homestyle biscuits and not the flaky layered biscuits. The southern style biscuits are heartier and better with gravy on them.