Ginger bread loaf

Starbucks Gingerbread Loaf is seasonal, and only around for a short period of time. Because of it's popularity, I often find it sold out at Starbucks. 😟 By making it home, you can ensure a slice is on hand when you're ready for your coffee break!

This easy recipe creates moist and flavorful gingerbread topped with a thin layer of vanilla bean icing. Refrigeration isn't immediately required so these loaves are great for gifting around the holidays or serving as a snack or dessert.

This super easy gingerbread loaf cake is heavily spiced, with a perfect moist texture. It comes together in only a saucepan and a bowl. Gingerbread loaf makes the perfect gift, or is great to have on hand if you need a homemade loaf cake filled with holiday flavours.

Ultra moist, perfectly spiced holiday Gingerbread Loaf with rich cream cheese frosting!

Gingerbread Loaf Cake with Cream Cheese Frosting is a moist coffee shop style gingerbread cake with tons of holiday flavor.

Have you had Gingerbread from a real gingerbread recipe? Not a cookie, biscotti, house or latte but real honest to god Gingerbread Cake Loaf?

This Starbucks Gingerbread Loaf brings a rich, spiced flavor with a moist, tender crumb. The tangy cream cheese frosting and optional walnut topping add texture and contrast, making it a cozy, indulgent treat perfect for the holiday season.

Gingerbread Loaf is a slightly sweet, tender bread with a deep molasses flavor and plenty of spices. This moist, easy-to-make quick bread is perfect for Christmas gatherings or as a special homemade gift for family and friends!

Copycat Starbucks Gingerbread Loaf with Cream Cheese Frosting tastes even better at home! Moist, delicious with a thick, creamy frosting!

Delight in the cozy hug of my Gingerbread Loaf, where aromatic spices waltz in perfect harmony, creating a symphony of rich molasses, zesty ginger, and a touch of nutmeg in every bite. This cherished holiday recipe is not only well-loved by many but also a breeze to make.