Easy chimichurri recipe

This easy chimichurri sauce recipe is so easy to make! It’s packed with fresh herbs like cilantro, parsley and oregano and it’s just spicy enough for everyone to enjoy. Use it on steak, tacos or meatballs to add intense Argentinian flavor. It’s even great on pasta!

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

Upgrade any meal to gourmet quality by adding a dollop of this amazingly Easy Chimichurri recipe! Fresh, zesty, and bold flavors make for the best marinade or sauce. Chimichurri transforms

This easy chimichurri sauce recipe can be made in 10 minutes without the need of a food processor. It's great with grilled steaks and meat.

Chimichurri sauce is one of those recipes that everyone says, “Wow!” when they taste it—it’s bright, fresh, full of flavor, and packed with nutritious ingredients, too. Chimichurri originates from Argentina and is a mix of parsley, oregano, garlic, red wine vinegar, extra virgin olive oil, and sometimes shallot. I love to add a handful of […]

Skirt Steak Marinade with Chimichurri Recipe - No summer grill is complete without my skirt or flank steak marinade with chimichurri sauce! Easy, absolutely delicious and beyond flavorful!

Make this Chimichurri Chicken on a grill or skillet. The Chimichurri Sauce is both a marinade and topping, which adds amazing vibrant flavor.

Use this jalapeño chimichurri anywhere you would use the classic chimichurri sauce (on top of grilled steaks, lamb, or chicken). Savory, with a touch of spice, and acid, it's one of our favorite toppings.

This delicious homemade Cilantro Chimichurri is a fresh cilantro spin on the traditional Argentinian chimichurri made with fresh parsley. It has a bright flavor and a ton of uses! This sauce is delicious on grilled meats, grilled or roasted veggies, toasted bread, sandwiches, and so much more! It's super easy to make and perfect for spring and summer.