Chicken cutlet

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This recipe for crispy chicken cutlets is one of the best chicken recipes you’ll ever try. Thinly sliced chicken breasts are breaded and then pan fried until golden in color and perfectly crispy. Chicken cutlets are a staple recipe that I cook almost weekly for a variety of dishes. I love to top a salad with them, serve veggies alongside, make chicken parmesan, sandwiches, and even snack on them straight out of the fridge leftover. They are so flavorful and versatile that you are going to…

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Quick, crispy, and packed with protein, these Breaded & Baked Chicken Cutlets are about to become your favorite weeknight kitchen trick. In just 40 minutes, you’ll have a tray of tender, golden-brown, healthy chicken cutlets ready to serve with your favorite sides or as yummy add-ons for salad, pasta, or sandwiches. Chicken Cutlet Recipes Baked, Oven Baked Chicken Cutlets, Oven Breaded Chicken, Baked Breaded Chicken Cutlets, Healthy Breaded Chicken, Baked Chicken Cutlets, Fried Chicken Breast Recipe, Baked Breaded Chicken, Crispy Chicken Breast

Quick, crispy, and packed with protein, these Breaded & Baked Chicken Cutlets are about to become your favorite weeknight kitchen trick. In just 40 minutes, you’ll have a tray of tender, golden-brown, healthy chicken cutlets ready to serve with your favorite sides or as yummy add-ons for salad, pasta, or sandwiches.

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Crispy Chicken CutletsIngredients2 large chicken breasts1 ¼ cups panko bread crumbs¼ cup parmesan cheese grated1 teaspoon garlic powder1 eggsalt & pepper to taste⅓ cup vegetable oilInstructionsFreeze chicken breasts about 20 minutes or so.Cut chi

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