Cajun crab dip cold

This Cold Crab Dip Recipe is perfect every time. It is easy to mix together and made with cream cheese, sour cream, and lump crab meat.

This creamy, spicy crab dip is so good you'll be pushing a cracker into the corners of your serving dish to scoop up the last schmear!

This 10 minute cold Crab Dip is creamy and features lumps of delicious crabmeat. It is so creamy and easy to make and is perfect for any occasion!

Cajun Style Crab Dip is my take on the popular crab dip often found at the grocery store seafood counter made with imitation crab.

It takes just 5 minutes and 4 ingredients to create this easy cold crab dip recipe, which is creamy, tangy, and full of flavor.

A quick and easy recipe for Cajun Crab Dip! Cajun seasoning, lump crab meat and a blend of cheeses harmonize together to make the ultimate party dip served hot in under 30 minutes.

Cold Imitation Crab Dip is ready in just 20 minutes! It’s a delicious and simple party snack made with imitation crab meat and chives.

Verrrrryyyyy yummy hot Cajun crab dip in under an hour! Just stir a few delicious ingredients together, bake, and enjoy! Gluten free, slightly spicy.

Hot imitation crab dip is a rich and cheesy chip or cracker dip that is easy to make, is perfect for parties, and always gets rave reviews!

This quick and easy cold crab dip can be prepared in just five minutes!