Wiktionary

切り身

Japanese

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Kanji in this term
切 身
き
Grade: 2 		み
Grade: 3
kun'yomi

Alternative forms

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Pronunciation

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Noun

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切(き)り身(み) • (kirimi) 

  1. slice (of fish)

References

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  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
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