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{{Refimprove|date=December 2006}}
'''Kichel''' (plural '''kichlach''') is a popular [[Jewish]] and [[Israel]]i sweet [[Cracker (food)|cracker]] or [[cookie]] commonly made with [[egg (food)|egg]] and [[sugar]] rolled out flat and cut into large diamond shapes. Although sweet they are typically eaten with a savoury dip or topping. They are also popular in [[Israel]] as a sweet snack or dessert. Jews in South Africa commonly serve kichel with chopped herring.
[[Category:Israeli cuisine]]
[[Category:Cookies]]
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