Cabernet Dorsa: Difference between revisions

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'''Cabernet Dorsa''' is a dark-skinned variety of [[grape]] used for red [[wine]]. It was created at a grape breeding institute in [[Weinsberg]] in the [[Württemberg (wine region)|Württemberg]] wine region of [[Germany]] in 1971 by crossing [[Dornfelder]] and [[Cabernet Sauvignon]].<ref name="WP Cabernet Dorsa">[http://www.wein-plus.deeu/glossaren/index.html?Suchwort=Cabernet+DorsaDorsa_3.0.2194.html Wein-Plus Glossar: Cabernet Dorsa], accessed on MayMarch 16, 20082013</ref><ref name="VIVC Cabernet Dorsa">[http://www.vivc.de/datasheet/dataResult.php?data=20002 Vitis International Variety Catalogue: Cabernet Dorsa], accessed on May 1, 2008</ref> Cabernet Dorsa received varietal protection and was released for general cultivation in 2003.<ref name="WP Cabernet Dorsa"/> The vines of Cabernet Dorsa show good winter hardiness and the grapes reach higher must weights than Dornfelder or [[Spätburgunder]] under typical German growing conditions.
 
In 2006, there were {{convert|214|ha|acre}} of Cabernet Dorsa in Germany, with an increasing trend.<ref name="Statistics 07-08">[http://www.deutscheweine.de/icc/Internet-DE/med/1a6/1a64f607-a3e5-5117-3d28-952196117f51,11111111-1111-1111-1111-111111111111.pdf German Wine Institute: German Wine Statistics 2007-2008]</ref> In 2000, before the variety's general release, there existed only {{convert|2.87|ha|acre}} of experimental plantations.