pork ribs

29 Pins
·
7y
Rice Cooker Sticky Ribs 电饭锅蜜汁排骨
After 2 hours of simmering and less than 5 minutes of thickening the sauce, yielded 8 succulent and fall-off-the-bone ribs. All these are ...
Slap-Yo'-Mamma Spicy Sticky Asian Ribs!!!
Slap Yo Mamma Spicy Sticky Asian Ribs ~ Spicy sticky asian ribs are drizzled in a sweet and spicy glaze, kissed to a slight crunch on the grill, and melt-in-your-mouth, incredibly tender on the inside.. These pork ribs are finger-lickin’ and slap yo mama silly kind of ‘good‘.
Hoisin pork spare ribs
Juicy spare ribs braised with a chilli and hoisin sauce that make a succulent side dish to any Chinese feast
Chinese 1-2-3-4-5 Braised Spare Ribs (Yut Yee Sam Say Mm Mun Pai Gwut)
Chinese braised spare ribs
Cooking Heaven
Tamarind Spareribs | Best Chinese Thai blend braised spareribs #Thai_recipe #Chinese_recipe
Tomato Braised Ribs 番茄焖排骨 - Pork Ribs # 1
This recipe is a true keeper. Very delicious. I tried to follow Peng's version as closely as possible, except for the tomatoes. I split ...
醬燒蜜糖金沙骨
忙碌嘅日子裏面... 如果仲要煮飯... 一定要諗啲簡單嘢!一早醃好... 焗一焗就食得... 快靚正!👍😋
蒜香蜜糖金沙骨
哩個金沙骨好好食架,,仲可以醃定一大盆拎去BBQ添呀!!Yummy Yummy!!
Vietnamese Caramelized Pork
Pork, green onions, and green chiles are tossed in hot caramelized sugar until golden brown. The sugar melts into a sweet and savory sauce.
生炒排骨
失傳的生炒排骨 煮至稠起泡後, 必需要關火,才可加入排骨, 否則會變得腍身 傳統的生炒排骨,會加入山渣作為汁料,食落有濃濃山楂的香味,特別醒胃。現在酒樓餐樓十居其九都用現成的糖醋汁去調味,而且表面炸漿已腍,...