Pulled beef instant pot

This versatile Shredded Beef will be the star of a variety of meals sure to please the whole family! You…

With a flavorful spice rub and sweet-tangy sauce, this Instant Pot Pulled Pork recipe makes the best pulled pork! Melt-in-your-mouth tender!

An easy instant pot recipe for juicy and tender shredded beef, you'll be amazed by how many different ways you can serve this versatile beef!

Your family is sure to love this delicious recipe for pulled pork in the Instant Pot. A flavorful pork should roast is seasoned and cooked with a zesty homemade BBQ sauce until fork tender and juicy. The pork is shredded and served on slider buns or plated up with a side of coleslaw. Savory Instant Pot pulled pork has a sensational slow cooked flavor that is irresistible! #pulledporkintheinstantpot #idonthavetimeforthat #bbqpulledporkinstantpot #instantpotpulledporkrecipe

Slow cooker BBQ pulled beef recipe with instructions on how to make it in the Instant pot aka Pressure cooker too! So tender and juicy. Easy yet so flavorful! Make them into shredded beef sandwiches which are perfect for feeding a crowd! Perfect with my popular southern coleslaw.

This Instant Pot Shredded Beef is easy, flavorful and extremely versatile. You only need beef, broth and seasonings to have this ready on a busy weeknight. Serve in tacos, on salads, in quesadillas or in a sandwich and use the sauce as a delicious dip.

The Instant Pot tricks your taste buds into thinking this shredded beef simmered for hours! With flavorful seasoning and a hint of lime juice, Instant Pot shredded beef turns out extra-tender and delicious. It’s a versatile option to serve in so many different ways!

This moist and tender Mexican Shredded Beef is made in the Instant Pot in less than 2 hours! Its delicious by itself or great in tacos, salads and more.

Instant Pot BBQ beef recipe with fresh or frozen meat is super tender. Roast shredded with barbecue sauce served as sliders or over rice.

This easy recipe can be served in so many different ways! It’s perfect in classic tacos or lettuce wraps or paired with rice or roasted vegetables. Leftovers can also be added to vegetable soups or mixed green salads for a quick lunch the next day.