Melt chocolate chips for dipping

If you don't know how to melt chocolate chips the right way, you'll likely end up with a lumpy mess. Luckily, you can melt it in the microwave or slow cooker easily enough. Though I prefer the stovetop method!

Not sure how to melt chocolate for dipping or how to melt chocolate chips? Get it perfect every time with our three primary methods for melting chocolate: on the stove, in a microwave and using a chocolate melter. Tap the link to learn more.

Microwave? Double Broiler? Tempered? No, the best way to melt chocolate doesn't require a stove-top, resists scorching and doesn't degrade the chocolate!

Do you love the rich, velvety taste of melted chocolate? Whether you’re a home baker, a chocolate enthusiast, or simply a dessert lover, knowing how to melt chocolate properly can elevate your culinary creations to a new level. #peacockbaking

Melting chocolate is a necessity for many holiday baking endeavors. And whether you're using the microwave method or the double boiler method, it can be difficult to get your chocolate to the correct consistency. But thanks to the The Yummy Life, we found a no-fuss way that will soon become your favorite method. Here's what you do: Put the chips that you're going to melt (chocolate chips, other flavored baking chips or other melting chocolate bars) into heat tolerant bowls or jars that will…

This simple microwave method yields smooth and creamy melted white chocolte.

The professional way to melt chocolate and keep it from scorching or becoming lumpy. Using a double boiler helps make the perfect chocolate for dipping!

Melting Chocolate is easy to do with a little know-how! Learn how to melt chocolate on the stovetop or microwave.

Rich, smooth easy chocolate sauce recipe just 3 ingredients + 90 seconds. Drizzle over ice cream and cakes, dip fruits, decorate drinks & more!

Chocolate Dip is so easy to make, plus it keeps in the refrigerator so you can warm it up when you want a quick chocolate fix!