Cruller recipe

French Crullers are one of the easiest and most delicious kinds of homemade doughnuts you can make. They take about an hour and only a few ingredients.

My French Crullers taste super light and delicate, not hefty or oily like you might experience with regular donuts — perfect for the weekend!

Copycat Dunkin Donuts Crullers recipe made at home! Crisp on the outside, soft & sweet on the inside & brushed with an easy vanilla glaze!

Imagine biting into a light, airy French Cruller. With a delicate sweetness. That melts in your mouth. This French Crullers Recipe. Is a delightful fusion of simple ingredients. Like butter, flour, and eggs. Transformed into a heavenly dessert. With a glossy vanilla glaze. The process of making these crullers. Is both an art and a joy. From watching the dough puff up in hot oil. To dipping them in the sweet, silky glaze. It's a rewarding experience. That brings a touch of French patisserie…

Are you craving a sweet treat that's both light and satisfying? Look no further than these baked French cruller donuts.A healthier alternative to traditional

If you love these sweet treats from Dunkin’ Donuts, learn how to make French Crullers from scratch with simple ingredients. They’re the perfect treat to eat with your morning cup of coffee.

Light and airy donuts with a soft and delicate interior, a lightly crisped exterior, and a sweet glaze that melts into every crevice! Learn how to easily make this classic French pastry at home that's BETTER than anything store bought! Move over Dunkin!

Delicious pastry dough is deep fried and glazed with a sweet honey sugar glaze.

Homemade French Crullers Recipe - Homemade French Crullers are a cinch to prepare. These are one of the lightest and airiest crullers you will ever taste. And drenched in a sweet glaze, of course!