Croatian cakes

Here is how to make Croatian Mađarica - a chocolate layered slice. Mađarica is always a hit, especially with the kids.

Here is a bunch of delicious ideas about Croatian desserts that we know you will love. How do we know? Because we love them!!

Krempita! A sweet and satisfying Vanilla custard whipped between puff pastry. A traditional Eastern European dessert you are going to love.

Samobor kremšnita is a cream cake made from puff pastry, filled with custard cream and beaten egg whites. It is named after the small town of Samobor in central Croatia, where it is known as a culinary classic.

This cake is like a Croatian version of angel food cake. It’s SO light, airy and soft with a nutty flavor – but the filling is where it’s at! I love this filling so much – i…

Let's make traditional Croatian Cupavci - European version of the famous Australian Lamingtons. Čupavci are light and fluffy sponge cake cubes dipped in dark melted chocolate sauce and covered with coconut. Simple and tasty, perfect for the holidays

Croatia is high on our list of places we'd like to travel. We've had numerous friends visit, and everyone has loved it. The new Dalmatia: Recipes from Croatia's Mediterranean Coast cookbook released in May has been sitting on our coffee table and tempting us with it's amazing recipes all summer. Now that fall is in full

Stacked high with layers of soft cocoa cookie, cool creamy filling and moist sponge cake; this beautiful layered honey cake is a traditional Croatian specialty referred to as medena pita. #sustainmycookinghabit

MOUTH-WATERING layered dessert made with tort wafers filled with a combination of chocolate, walnuts and ground biscuit cookies. Also known as oblande or oblatne.

This cake is perfect for any Sunday family dinner. Although usually made during the Holiday season no one is going to complain if they have a bite or two in the off season. The addition of the apple makes this bundt cake a bit better than the others. Unless you’re a weirdo who’s into dry […]