Cookies

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Oat Flour Chocolate Chip Cookies
These Oat Flour Chocolate Chip Cookies are the ULTIMATE gluten-free, healthy cookie recipe! With a lightly crisp edge on the outside, but a perfectly soft and chewy center, every bite is full of melty chocolatey goodness. Mix up a batch of these delicious cookies in less than 30 minutes for a sweet treat you’ll want again and again!
Chewy Oatmeal Raisin Cookies
Oatmeal Raisin Cookies Servings: 12 large cookies Ingredients • 1/2 cup shortening • 2 large eggs • 1 cup light brown sugar • 1/4 cup white granulated sugar • 1 teaspoon vanilla • 1 3/4 cups all purpose flour • 1 teaspoon baking soda • 1 teaspoon salt • 2 cups old-fashioned oats • 1 teaspoon cinnamon • 3/4 cups raisins Instructions • Preheat the oven to 375 degrees F. • In a bowl of a stand mixer, beat the shortening, eggs, brown sugar, granulated sugar, and vanilla. • Take a separate bowl and whisk together the all-purpose flour, baking soda, salt, oats, and cinnamon. • Slowly, add the dry flour mixture to the wet sugar mixture. Mix until just combined. • Carefully, fold in the raisins. • Take a 2-inch cookie scoop and scoop the cookie dough onto a greased baking sh
Chocolate Fudge Cookies - Stephanie's Sweet Treats
These chocolate fudge cookies are extra fudgy stuffed chocolate cookies. The cookie dough has cocoa powder, melted chocolate, and chocolate chips. It is stuffed with dollops of chocolate ganache. They have an intense chocolate flavor and crunchy edges with a gooey center.
Chewy Chocolate Chunk Cookies
A simple, delicious, and chewy chocolate chunk cookie recipe that results in awesome cookies every time! These chocolate chunk cookies are made with standard ingredients, and there is no chill time needed before baking. A winning recipe any time of year.