White onion

Bug bites are often more annoying than dangerous. They may itch, ache, burn or sting. Luckily, there are many easy home remedies for bug bites. Here are 10 you can try the next time you get bitten.

Organic food can be a rip-off.

For this lover of autumn, there’s a color that represents the season as clearly as a date on the calendar. It’s a soft, fuzzy gold — like glimmering waves of heat drifting up from a distant beach — a gentle and alluring image that reflects the welcome pulling-up on the hand brake of summer’s wild ride.

Photo about Red onion with cut in half isolated on white background. Clipping Path. Full depth of field. Image of background, plant, studio - 105173215

Learn how to use the six most common types of onions used in the kitchen, plus tips for slicing and dicing like a pro and recipes to try.

Yellow onions and white onions may seem similar, but each offers its own flavor and texture that can affect the dishes you make with them. We examined the differences between the two, and when it's OK to swap one for the other.

Fermenting garlic is easy with the healthiest lacto fermented garlic recipe. You only need five ingredients and 4 weeks of fermentation to get all the benefits of fermented garlic. Use this fermented garlic in any recipe that calls for garlic.

Here's every healthy food swap, tip, and trick out there so you can easily make the smartest choices possible.

Hint: two of them are the same!

Take a look at the best methods to store a variety of produce, including fruits, vegetables, and herbs, to prevent them from spoiling quickly.