Weiner snitzel recipe

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Weiner Schnitzel Weiner Snitzel Recipe, Beef Snitzel Dinner, Viennese Recipes, Vienna Schnitzel, Boutique Cookies, Veal Dishes, Veal Cutlet Recipes, Weiner Schnitzel, Veal Marsala

Weiner Schnitzel is a speciality of Vienna and the national dish of Austria. It s a breaded and pan-fried veal cutlet that is both crispy and tender. There are a fews simple rules to follow to get it golden brown, and crispy for an authentic Schnitzel. You can also substitute pork or chicken for the veal.

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http://lynn-southernwithatwist.blogspot.com/2014/02/pork-schnitzel-with-jaeger-sauce.html Season Pork Chops, Dinner Ides, Southern With A Twist, Pork Scallopini, Pork Milanese, Pepper Dip, Schnitzel Recipes, Lemon Caper Sauce, Breaded Pork Chops

Basically, this is the same as my scallopini recipe that I rave about... One big difference is the sauce or gravy that is poured over the top when served. Jäger (German pronunciation: Yeager) is the German word for "hunter". One source that I found said that it is called hunter's sauce because of the vegetable used were found by hunters searching for food. Another said that it was created to make tough game birds and meats more appealing. Either way, it is very tasty and a complimentary…

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