Slavic recipes

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Traditional Borscht Recipe, Beet Soup Recipes, Borscht Recipe, Borscht Soup, Russian Dishes, Beet Soup, Vegetarian Soup Recipes, Pickled Beets, Ukrainian Recipes

This is how to make a Traditional Borscht Recipe. My mom's Ukrainian borscht can be made vegetarian or with beef and I share all the tips and variations to this beet soup! Borscht soup is made of red beets, onions, carrots, potatoes, dill, sour cream, and beef bones (or pork ribs.) Sometimes my mom will add kidney beans or cabbage, but I like it simple and it's still as delicious!

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Russian Plov...A One Pot Chicken and Rice Recipe - Girl and the Kitchen European Comfort Food, Russian Comfort Food, Balkan Culture, One Pot Chicken And Rice, Russian Foods, Chicken And Rice Recipe, Chicken And Rice Dishes, Russian Dishes, Eastern European Recipes

Plov is the ultimate comfort food. It's a one pot chicken and rice dish that is packed with flavors and spices and just takes a few steps to reach ultimate rice perfection. Perfect rice and tender chicken that beg you for just another bite. Plus it's SUPER freezer friendly! How awesome is that!

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Romanian Slow Roasted Caramelized Cabbage - The Art of Improvisation Romanian Food Recipes, Romanian Soup, Caramelized Cabbage, European Meals, Roasted Cabbage Recipes, Caramalized Onions, Witch Recipes, Romanian Recipes, Ukrainian Food

This Romanian style slow roasted caramelized cabbage is the caramelized onion of the cabbage world. It's sweet, spicy, smokey, tangy, and full of complex flavours. Through the magic of slow roasting, plain cabbage is transformed into a decadent comfort food that can be served over polenta, in a bun, with potatoes, or even with noodles.

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