Mango bango recipe

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Calling all mango lovers! This Mango Bango will be your favorite dessert. A Filipino dessert made from Mangoes, Nata de Coco, and Tapioca pearl (sago) served with sweet condensed milk. How creamy, tropical, and refreshing it is! Who doesn’t love a recipe where you can just throw everything in a bowl and call it a day? The only thing that needs to be cooked is the sago or tapioca pearls. Mango Bango also called Mango Sago is a Filipino dessert inspired by Buko Salad and/or Fruit Salad. it is w... Mango Tapioca Desserts, Mango Tapioca Logo, Mango Sago Dessert Recipe, Mango Sago Recipe, Mango Bango, Mango Tapioca, Buko Salad, Desert Salad, Sago Recipes

Calling all mango lovers! This Mango Bango will be your favorite dessert. A Filipino dessert made from Mangoes, Nata de Coco, and Tapioca pearl (sago) served with sweet condensed milk. How creamy, tropical, and refreshing it is! Who doesn’t love a recipe where you can just throw everything in a bowl and call it a day? The only thing that needs to be cooked is the sago or tapioca pearls. Mango Bango also called Mango Sago is a Filipino dessert inspired by Buko Salad and/or Fruit Salad. it is…

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Christy Nguyen on Instagram: "Mango Sago with Nata de coco, aka Mango Bango is such a refreshing and delicious dessert. This time, I added ube extract today for a little pop of color. Strawberries or frozen mango are also great for this recipe!   Here’s what I used for this recipe: 2 cups mangos (2 large mangos) 3/4 cup sago  1 tsp ube extract (optional) 1 jar Nata de Coco (coconut jellies) 1 14 oz can coconut milk 1 cup half and half (half milk/half cream mixture) 1/3 cup condensed milk  Boil 3 cups water in a pot then add sago and ube extract. Cook only medium heat for 10 minutes, then remove from heat and cover with a lid for 15 minutes. Drain and rinse under cold water.   Cut the mangos into cubes and place in large bowl. Add the sago to the bowl along with the coconut jellies (drain o Mango Bango Recipe, Mango Sago Dessert Recipe, Strawberry Sago, Mango Bango, Ube Extract, Asian Deserts, Sago Recipes, Coconut Water Recipes, Coconut Milk Drink

Christy Nguyen on Instagram: "Mango Sago with Nata de coco, aka Mango Bango is such a refreshing and delicious dessert. This time, I added ube extract today for a little pop of color. Strawberries or frozen mango are also great for this recipe! Here’s what I used for this recipe: 2 cups mangos (2 large mangos) 3/4 cup sago 1 tsp ube extract (optional) 1 jar Nata de Coco (coconut jellies) 1 14 oz can coconut milk 1 cup half and half (half milk/half cream mixture) 1/3 cup condensed milk…

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